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Breaded Cheese
Battered Cheese
Cheeseapenos
Battered Onion Rings
Breaded Onion Rings
Diced Onions
Stuffed Jalapenos
Breaded Vegetables
Battered Vegetables
Mexican Entrees
Southern Vegetables
Specialty Products
Schools
Ovenables
Twice Baked Potatoes
Main Product Page
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Cooking Instructions:
For best results, deep-fry (frozen) at 350 degrees (F) for approximately 2.5 - 3 minutes or until golden brown.
Appetizer Facts:
Stuffed Jalapenos are the #1 item added to menus according to the Restaurant and Institutions 1995 menu census.
Appetizers average 10% of an operator's gross sales, but account for as much as 30% in profit.
Serving Suggestions:
5-6 pieces
Appetizers
The hottest appetizer available. Increase dollar sales and profit.
Hors d'oeuvers
Serve on a platter and sprinkle with a cheese of your choice to create and eye catching presentation
Sell Yourself
Arrange on your best platter along side your special house dipping sauce.
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Jalapeno PeppersAuthentic mild jalapeno halves filled to the max with rich cream cheese or real Wisconsin cheddar cheese. Submerged in a light crunchy potato breading or an original American style bread crumb.
Roasted Red Jalapeno Peppers Vine ripened "Red" jalapeno peppers are fire roasted and filled with rich cream cheese and dipped in our special light and crunchy potato breading. Smooth authentic flavor, bite after bite after bite™.
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Code
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Description
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Case Size
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Per # Count
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30401
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Potato Jalapeño w/Cream Cheese
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4/3#
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13-15
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30403
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Potato Jalapeño w/Cream Cheese (Retail Pack)
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6/2#
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13-15
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30411
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Ovenable Jalapeño w/Cream Cheese (Retail Bag)
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6/2#
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13-15
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30406
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Potato Jalapeño w/Cheddar Cheese
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4/3#
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13-15
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30415
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Potato Red Jalapeño w/Cream Cheese
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4/3#
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13-15
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30416
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Ovenable Jalapeño w/Cream Cheese (Deli-Repack Label)
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4/3#
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13-15
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30417
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Ovenable Jalapeño w/Cheddar Cheese (Deli-Repack Label)
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4/3#
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13-15
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30421
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Cheeseapeños w/Cream Cheese
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4/3#
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26-29
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30426
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Cheeseapeños w/Cheddar Cheese
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4/3#
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26-29
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